9:00 AM to 10:30 PM
Turnovers stuffed with spiced boiled peas and potatoes, deep fried and served with mint sauce and sweet tamarind sauce.
A dry dish made with cauliflower, potatoes, and Indian spices. Vegan and gluten-free.
Spinach cooked with chunks of Indian homemade cheese and spices.
Boneless tandoori chicken tikka cooked in the clay oven in creamy tomato sauce with fresh spices.
A piece of cauliflower, coated in seasoned batter and deep-fried.
Homemade Indian cheese. A piece of cheese filled with spices, coated in seasoned batter and deep-fried.
Onions and spinach with spices, coated in seasoned batter and deep-fried.
Jalapenos filled with smashed potatoes, coated in seasoned batter and deep-fried.
Potato patties topped with garbanzo beans, yogurt, onions, tamarind, mint chutney and spices.
Lightly seasoned flour crisps topped with cilantro, yogurt and sweet and sour sauce.
Vegetable Samosa topped with garbanzo beans, yogurt, onions, tamarind, mint chutney and spices.
Vegetarian potato burger.
Potatoes curry with Fried Puffed Bread.
Whole-wheat flat bread stuffed with spicy potato mixture.
Whole-wheat flat bread stuffed with spicy cauliflower mixture.
Whole-wheat flat bread stuffed with spicy potato, cauliflower, and cheese mixture.
Garbanzo beans. Vegan and gluten-free.
Jalapenos and peanut curry.
Tofu Vegan and gluten-free.
Green beans and homemade cheese cubes gluten-free.
Homemade cheese cubes cooked in a creamy and cashew based gravy gluten-free.
Tender roasted eggplant pulp sauteed with peas, onions, tomatoes, and fresh seasoning. Vegetarian. Gluten-free.
Lentils spiced very mildly.
Spiced very mildly in a special brown onion gravy.
Lamb meat marinated and spiced very mildly in special gravy.
Goat meat marinated and spiced very mildly in special gravy.
Fish tikka cooked in the clay oven in creamy tomato sauce with fresh spices.
With white Basmati Rice
Boneless tandoori chicken tikka cooked in the clay oven in special curry and yogurt sauce.
Boneless chicken with a taste meledy.
Garden fresh spinach cooked curry style with homemade cheese. Seasoned to perfection with herbs and spices.
Chickpeas punjabi style.
Jalapenos cooked with cashews in cream sauce.
Chicken, water chestnuts, celery, and cashew nuts in a rich brown sauce.
Tofu cooked with spices.
Tandoori grilled eggplant with onions.
Homemade cheese cubes cooked with cream and spices.
Chunky white fish marinated in lime, ginger and garlic, coated in a spiced gram flour batter then fried.
Boneless chicken strips dipped in Indian spices and herbs then deep fried.
A flat, unleavened Punjabi bread made from corn flour and served with (pure-saag) mustard spinach.
Served with madani di lassi white village butter and onion chilli salad.
Served with sahi sauce.
Flatbread cooked in a clay oven.
North Style Basic Whole Wheat Bread.
Naan with fresh garlic.
Fried puffed bread.
Homemade yogurt sauce with tomatoes, cucumbers and spices
Sweet and spicy mangy slices in tangy sauce.
Mango lime, chili pickled with Indian herbs and spices.
Pistachio almond ice cream.
Mango, salty, rose, soya, plain, sweet.